Frequently Asked Questions

How can I make my flowers last longer?

Certain varieties of cut flowers last longer than others. Carnations, for example, can remain vibrant for long periods. Roses have shorter vase life, but are prized for their special and delicate beauty. When buying flowers, be sure to ask your florist how long you should expect the arrangement to last. Whatever variety you choose, a little TLC will go along way to keep your blooms looking fresh longer.

What is floral food and why use it?

Floral food is a combination of additives that help to nourish the flowers and discourage bacteria from growing in the water. It is one of the best - and easiest - ways to extend the life of your flowers. It is very important to follow the directions on the package correctly. Improperly mixed floral food can do more harm than good to your flowers. Certain flowers have different requirements and needs. For example, just one penny in the bottom of a vase filled with tulips can make your tulips open faster. Putting a cap full of vinegar in a vase filled with gerbera daisies will make your gerbs stand up straight.

If I am not using my flowers or corsages/boutonnieres until later in the day can I put them in the fridge?

Not unless the fridge is empty with no food in it. It is best to just leave it in a cool place out of direct sunlight. Putting any type of flower in a fridge, or cooler that contains food will in fact do more harm to the flowers than good. Certain foods give off an ethanol gas that causes pre-mature wilting and browning. So it is best to not take any chances.